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Angel Jang Su manages multiple Korean seafood restaurants in Seoul, with 365 Eel Feast and 365 Cockle Feast serving as flagship locations for traditional grilled conger eel and cockle-based dishes. The establishments maintain comprehensive Naver Map listings containing operational details, physical addresses, and contact information. Each restaurant location specializes in distinct preparations of premium seafood ingredients following traditional Korean culinary methods. The restaurant portfolio focuses on three core offerings: grilled conger eel preparations, cockle-based dishes, and complementary Korean seafood specialties. Location-based digital presence through Naver Map connects Seoul diners to detailed menu information, operating schedules, and verified customer feedback. The business maintains standard operational hours across locations while preserving traditional cooking techniques specific to Korean eel and cockle cuisine. The restaurants operate within Seoul's established food service sector, contributing to the city's specialized seafood dining category. Customer engagement occurs through Naver Map's integrated review and information platform, providing accessibility to Korean language restaurant details. The business model combines traditional Korean seafood preparation with modern digital discovery tools for local dining audiences.