Glen Lyon Coffee Roasters

Glen Lyon Coffee operates as a specialty coffee roaster focused on single-origin beans from Guatemala, Peru, and other growing regions, documenting production methods through field reporting and producer profiles. The roastery maintains direct purchasing relationships with farmers including Arnulfo in Guatemala and Valeriano Llave Sucso in Peru, visiting their farms to observe and record cultivation practices. Their content chronicles coffee production stages from harvest through processing at washing stations, detailing fermentation protocols and drying techniques. The company sources high-altitude varieties including Bourbon, Caturra, and Pache, providing detailed documentation of each coffee's origin story and production specifications. Their published materials outline harvest schedules, processing methods, and quality control standards implemented at partner farms. The roastery's field research captures technical data about elevation, varietals, and post-harvest handling at each source location. Glen Lyon's educational content connects roasting operations to origin stories through detailed journal entries and farm documentation. Their reporting covers agricultural practices, processing infrastructure, and quality assurance protocols observed during site visits. The company maintains records of growing conditions, processing parameters, and cupping evaluations for each coffee lot they source.