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LBS Process engineers and implements turnkey solutions for dairy and food manufacturing facilities across the complete production lifecycle. The company's core services span conceptual design, equipment manufacturing, and systems commissioning for milk reception, pasteurization, cheese, yogurt, and ice cream processing lines. Their engineering teams integrate process automation technology with specialized food production equipment to create complete manufacturing systems. The firm's process engineering capabilities encompass three primary areas: production line design and installation, automation system development, and comprehensive project management. Technical expertise centers on dairy processing optimization, with solutions addressing milk handling, thermal treatment, fermentation, and frozen dairy production. Installation and commissioning services ensure new processing lines meet regulatory requirements while maintaining product quality specifications. LBS Process develops custom manufacturing solutions through an integrated approach combining mechanical, electrical, and automation engineering. The company manufactures proprietary processing equipment while also integrating third-party components into complete production systems. Their project scope covers initial facility planning through final production line validation and staff training.