NINA CAPLAN

Times Luxury: Cool cuisine - the smartest restaurants in Shoreditch

Times Luxury: Is this London’s best wine list?

Times Luxury: The tiny champagne bottles being auctioned for £1,800

Times Luxury: Inside Monaco’s £5,000-a-year cigar club

Condé Nast Traveler: In Australia's Clare Valley, a New 6-Day Trail Connects Historic Vineyards, Luxury Cottages, and Wild Lavender Fields

Times Luxury: Drink and Be Merry - the Chicest Boozy Gifts

Times Luxx: Meet the bartenders to the stars

Times Luxury: The best restaurants in Notting Hill

SPHERE Magazine: In Search of South African Vineyards

Times Luxx: Is the Negroni the Perfect Cocktail?

Times Luxury: A rare opportunity to buy Lafite’s superstar vintages

Food & Wine: Visit South Africa’s Wine Country With This Guide to the Cape Winelands

Times Luxury: Max Richter’s latest project — capturing the music of champagne

Times LuxxCelebrating Georgia, the birthplace of wine

The Times: Beyond Paris — are these the best French restaurants outside the capital?

Times Luxx: Symington’s 80-year-old port and its new club for enjoying it

The Times: Wine list anxiety? Meet London’s best restaurant sommeliers

The Times: I found foodie paradise in Catalonia

Sphere magazine: Exploring the Rise of Sake

The Times: Explore the Cézanne art trail

The Times: My journey through the French region most famous for its artists

Food & Wine: This Stunning Winery Hotel Has Its own Farm, Coffee Roastery, and Gelato Room

Times Luxury: Wine, dine, wow — the finest restaurants in Mayfair

Times Luxury: South Africa’s philosopher winemaker

Food & Wine: In an Era of QR Codes, Reservation Apps, and Social Media — Are No-Tech Restaurants the Future of Hospitality?

Times Luxx: South Africa’s most exciting wines, vineyards and vintners

Times Luxury: Ritzy fizz — the best champagne in the world

How an Englishwoman is saving 100-year-old French vines

Food&Wine: How to Spend a Perfectly Delicious 48 Hours in Quebec City

Times Luxury: The boutique chardonnays that will have you falling in love all over again

Times Luxx: A Wine Expert's Sake Journey Through Japan

The Times: Australia’s best wine regions — and how to visit them

Times Luxx: Ribera del Duero: Spain’s secret wine paradise

Times Luxury: Bored with your go-to bottle? Try a high-end wine subscription service

Times Luxury: The vineyards with celebrity power

Club Oenologique: Raffles at The OWO: A Churchillian drinks offering

Conde Nast Traveler: The Best Places to Eat in 2025

Club Oenologique: Penfolds hits 180

Times Luxury: The fanciest places to drink fizz in London

Times Luxx: The big champagne houses that had plenty to celebrate in 2024

Food&Wine: How Montreal Became Paradise for Wine Lovers

Times Luxx: Ribera del Duero: Spain’s secret wine paradise

Times Luxury: How tequila became Hollywood’s favourite drink

Times Travel: 25 of the best vineyard hotels to visit in France

Times Luxx: Whisky galore — exploring Islay’s latest distillery

Sphere magazine: The Best Burgundy Wines that won’t Break the Bank

Club Oenologique: Film Review: 'Widow Clicquot'

Times Luxury: It's Boom Time for Beaujolais

Publishers' Weekly: Bloomsbury Gets a Michelin Star

Times Luxury: From Australia to Somerset: summer’s loveliest rosé wines

The Times: The exciting new St Tropez hotel pulsing with old school glamour

The Times: How to get the most out of a trip to St Tropez

Food & Wine: Move Over Montreal, Some of the Best Food in Quebec Is Along the St. Lawrence River

Montecristo magazine: A U.K. Treasury of Wine Opens Its Doors to Visitors

Club Oenologique: Luxury wine châteaux in Bordeaux where you can stay the night

Sunday Times: France’s best gourmet getaway is only an hour from the Channel Tunnel

Club Oenologique: Finding the secret cellar at Porto’s hotel for wine lovers

Times Luxury: The rise of grower champagnes

Times Travel: 25 of France’s most beautiful châteaux

WINE EVENT: The best of cool-climate Australian Chardonnay, Pinot Noir and more – Tuesday 14th May

Sphere: Vines Down Under: World-Class Australian Vineyards

Food & Wine: If You're Not Visiting the Greek Islands for Wine, You're Missing Out

The Times: Seven of the UK’s best whisky distilleries

National Geographic: Take a wellness road trip along Australia’s new hot springs trail

Times Luxury: Cin cin! The best restaurants for Italian wine in London

Times Luxury: London’s new-generation natural wine scene

Times Luxx:The Wine Society’s 150th birthday celebrations

Timatkin.com: The Joys In Between

Times Luxury: Vinegar fizz — the smartest low-alcohol tipple

Times Luxury: Luxury gifts for wine lovers

Times Luxx: In praise of the digestif, the most sophisticated of drinks

Club Oenologique: Cambridge: an education in wine

Montecristo Magazine: Cognac and Armagnac⁠—Tracing the Origins of France’s Great Brandies

Times Luxury: How to buy fine wine at auction

Times Luxx: Meet the ancestor wines of Australia

Times Luxury: Tales from the atelier: behind the scenes at Louis XIII

The Times: Why it’s never been a better time to stay at this British vineyard

Club Oenologique: Exploring Ontario: Canada's 'happy connotations' for drink lovers

Travel + Leisure: This Overlooked Region of France Has Charming Bistros, Historic Towns, and Top-notch Museums — and None of the Crowds

Where to buy the world’s rarest whiskies

The promise of gold: Discovering the wines of Australia's Heathcote

Rosés from Cigales: La Vie en Rose

Times Luxx: Finding the best Cognac in France

Club Oenologique: Tracking the travels of English wine

Times Luxx: Santorini’s secret vineyards

Club Oenologique: Savouring the unknown: Blind tasting in the south of France

Times Luxx: Where to drink fine wines in the Caribbean

Barley Magazine: Canada Dry - Prohibition and the Hooch Highway

Food & Wine: These Are the World's Next Great Food Cities

Club Oenologique: Chianti Classico's new subzones: sClub Oenologique: A love triangle: Wine, context and connection

Club Oenologique: Chianti Classico's new subzones: shining a light on diverse terroir

Times Luxx Online: Louise Pommery, the champagne feminist

Club Oenologique: Montreal - where wine bars thrive in all elements

Food & Wine: Everywhere to Eat and Drink in Australia's Cool Capital

The Times: The New Wine Trail Around a Lesser Known Corner of Greece

Club Oenologique: Freedom, truth and beauty in the wines of the Loire

Times Luxx: The women making the world’s finest brandies

Club Oenologique: 12 bars in Montreal putting the spotlight on natural wine

Club Oenologique: Opening the doors to the Champagne region

Times Luxx Online: Who makes the best fizzy red wine?

Club Oenologique: Wine and The City

Club Oenologique: Pasteur, Pet Nat and Vin Jaune in the Jura

Club Oenologique: Australia's Mornington Peninsula: paradise for wine lovers

Times Luxx: Getting a taste of Dante’s wine

Times Luxx: Cabaret with Extra Fizz

Club Oenologique: North Norfolk's Luxury Travel Transformation

Travel+Leisure: High Drama

Times Luxx: The Good Sommeliers Guide

Club Oenologique: Liquid Gold - Celebrating the Wines of Macedonia

Food & Wine: Our Favorite Wine Bars in London

Times Luxx: Singing the Praises of Sauternes

The Times: Laid Back Armagnac is Full of Surprises

Club Oenologique: In Praise of Darker Rosé Wine

The Sunday Times: Food & Fitness - On the Culinary Trail in Melbourne and the Grampians

The New Statesman: I Became a Wine Lover Aged Ten at My Father's Side and Wine Connects Us Still

Montecristo magazine: Feasting Heart, Mind and Stomach along Burgundy's Yonne River

Food & Wine (Italy): Estate in Savoia (in Italian)

Club Oenologique: A Burgundian Ode to Joy

Club Oenologique: Gérard Basset, a Life in Wine

The New Statesman: Manmade Grape Varieties Can Be Wonderful

Sphere magazine: Raising the Bar - the Best British Vineyards

Club Oenologique: Higher, Cooler, Superior: Exploring the Hills of Conegliano Valdobbiadene

The New Statesman: Ignore the Purists Who Sneer: Manmade Grape Varieties can be Wonderful

Club Oenologique: La Guérite 1814: Summer Dining in among the Valais vines

Club Oenologique: Unconventional Wine Pairings From a Paris Icon

Times Luxx: The Best Bottles of Champagne Made by Small Growers

Club Oenologique: Celebrating Venice's Ancestral Crafts - Winemaking Included

New Statesman: Why the Steepest Slopes Often Yield the Best Wines

Fine Lees: Women in Wine - Breaking the Bias

The Times: From Chocolate Factories to Wine

Cork Talk: Podcast with Tim Atkin MW

The New Statesman: The Greeks were right about wine: it is the definition of civilisation

Club Oenologique: The Relationship Between Rioja and Bordeaux? It's Complicated

The Times: The Endless Appeal of Rosé Wine

Club Oenologique: 67 Pall Mall Verbier: the Club Where Swiss Wine Reaches its Peak

Travel + Leisure: A Love Letter to Quebec City's Château Frontenac

The Times: 67 Pall Mall, the London Members' Club Fuelling the Party in Verbier

Club Oenologique: Coffee and Coravin, A Tale of Two Lockdown Saviours

Club Oenologique: I Want to Drink Wine With the People Who Made It

New Statesman: Christmas is a Time for Wines That Remind Us of the Small Pleasures of Home

Club Oenologique: Nina Caplan's Wine Diary From an Extraordinary Year

Times Luxx: How to Make Your Own Bespoke Gin

New Statesman: Wine's Secret Ingredient? Slowly Crumbling Rocks

National Geographic Traveller: a Road Trip Through Burgundy, France's Legendary Wine Region

Montecristo magazine: At the Great Champagne Houses, Blending is an Art, so Why Is Single-Vineyard Fizz Gaining Favour?

Club Oenologique: The Amazing Resilience of London's Wine Bars

New Statesman: Our Approach to Australian Wine and History Needs to Change

Times Luxx: How Cider Got Fashionable

Travel + Leisure: Madeira is Portugal's Best-Kept Secret

Food & Wine: The Vineyards of the Canary Islands Are Covered in Volcanic Ash... and That's a Good Thing