Gorgombert is a veined blue cheese made from the unskimmed milk of the white, giant rabbits of Ferol. Legend has it that its name is derived from its inventors: a demon known as Gor-Gor and his accomplice, a farmer called Bert. In the legend, Bert summons Gor-gor to take care of a marital dispute. However, the demon refuses to act, and demands of Bert to prepare for him a cheese that has to be made from giant rabbit-milk. The legend is still enacted to this very day, and often ends in actors actually summoning Gor-Gor. (A predicament many plays seem to find themselves in these days, when the performance involves demon summoning.) Recent scholars, however, have excavated the remains of a long-forgotten settlement named Gorgombury, and tend to believe both the cheese and its name originated there.